Have you tried coconut with lychee? I've got another coconut fresh delight from the Philippines mixed with other fruits. The fruity essence will give you another, "One more cup of buko-lychee please". Try this too!
Ingredients:
- 1 can (850g) fruit cocktail
- 1 piece medium pear, paired and cut into tidbits
- 1 piece coconut (buko), meat shredded
- 1 can (565g) lychees, drained
- 3/4 cup all-purpose cream , chilled
- 3-4 tbsp sweetened condensed milk
- 1 tbsp mayonnaise
Combine fruit cocktail, pear, lychees and the shredded coconut (buko) meat. Set aside.
In another mixing bowl, mix well all-purpose cream, condensed milk and mayonnaise. Blend combined fruits into the mixture. Chill.
Isnt' that simple?
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